Text Box: Cocktail Menu: 20 pax and less Choice of four Savory items & two Desserts. Savory: 1. Antipasto Skewers – Tomato, Olives, Marinated Peppers, Gherkins, Salami, Cheese. 2. African Sushi – Smoked Venison, Aubergine Chutney. 3. Jalapeño Poppers filled with Caramelized Onion/Cheddar, wrapped in Bacon. 4. Pizza stuffed Mushrooms. 5. Puff pastry Tartlets – Onion Marmalade, Gruyere cheese with Balsamic dressing. 6. Hake poppers – Homemade Tartar sauce. 7. Crumbed Chicken Wings – Spicy Bbq sauce. 8. Beef skewers (chimichurri sauce)/Chicken skewers (Satay Peanut sauce) 9. Pulled Pork sliders – Pickles & Sour cream. 10. Penne Arabiata bowls. 11. Spicy Chicken Liver, Maize Meal, Tomato Relish bowls. 12. Mini Lamb Bunny Chows. Desserts: 1. Flapjack stack, Caramel sauce. 2. Chocolate Brownies. 3. Cranberry/Nuts/Camembert Puff pastry Tartlets. 4. Milk tarts. 5. Lemon Meringue Tarts. 6. White Chocolate/Coconut Lamingtons. R240 per person – includes 2 x glasses of wine or 2 x beer or 2 x soft drinks

Catering Menu